Review & Frequenly Asked Questions:

Rubio's made fish tacos into a gourmet food. In fact, they raised the bar when it comes to many other typical Mexican dishes they specialize in. Their guacamole is made from handpicked Hass avocados brought regularly from Salinas Valley, salsas are made in-house daily, all seafood is sustainable, and their corn tortillas are stone-ground.

They do not use any artificial colors or sweeteners, MSG, or partially hydrogenated oil. It’s just honest-to-goodness fresh made food. Rubio’s menu has much more than tacos, but the tacos are spectacular, especially if made with grilled fish. Try a taco with Atlantic salmon, blackened or grilled, on an authentic tortilla with garlic marinade, corn roasted on the fire, chipotle sauce, onion, and cilantro mix and cabbage.

Rating: ⭐⭐⭐⭐⭐

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