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Review:
Sushi Seki is the vision of owner and executive chef Seki Shi, who brings extensive experience in the Japanese restaurant and market industry to his latest venture in Chelsea. The restaurant, which was opened to the public in 2014, offers a wide variety of seating options for diners, ranging from a 15-seat sushi bar and a spacious dining room to two semi-private tatami-style rooms. Diners can select from an extensive menu of a la carte sushi and sashimi options or enjoy an omakase chef's tasting menu experience, which highlights the best selections of the day as part of a multi-course tasting experience. A full menu of Asian-style favorites is also available at dinner, including tempura entrees, teriyaki platters, and udon noodle options.
Sushi Seki, 208 W 23rd St, New York, NY 10011, Phone: 212-255-5988
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