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Review:
Nestled on the shores of the Hudson River in Westchester, Harvest on Hudson serves Italian-influenced dishes prepared with seasonal, local ingredients and produce grown in the organic herb and vegetable garden. Headed by Chef David Amorelli, the culinary team creates sublime gourmet appetizers like Spanish White Anchovies, Artichoke Alla Giudia, and Grilled Octopus, followed by entrées of Fettucini with sea urchin butter and jumbo lump crab, Faroe Island Salmon, Hudson Valley Rabbit Scarpariello, and Braised Beef Shoulder. Harvest on Hudson offers alfresco patio dining, a cozy dining room with a stone fireplace, a classy bar, and elegant lounge, and spectacular views of the sunset over the Palisades.
1 River Street, NY 12561, Phone: 914-478-2800
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