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Review:
Project Social Kitchen and Bar is a restaurant and cocktail bar located adjacent to downtown Bar Harbor's Village Green within the lovely Acadia Hotel. The restaurant strives to create a romantic, cozy ambiance for diners, offering an open-air dining area and deck and a small indoor bar and lounge. Shareable small plate service is available all day, highlighting selections such as charcuterie boards, fresh local oysters and mussels, Mediterranean-style dip platters, ahi poke tuna rolls, and lamb bruschetta. Lunch options include prosciutto, salmon, lamb, and pork belly crepes and pita pockets, while land and sea entrees include fresh pastas, lobster crepes, and chef's cut fish and steak options. An extensive cocktail program highlights options such as the blackberry-and-thyme-infused Midnight or the Hace Calor, which features blood orange liquor, mole chocolate bitters, and house-infused habanero tequila. For dessert, couples can choose from Nutella crepes, chocolate pot de creme, or affogatos prepared with salted caramel ice cream and espresso.
278 Main St, Bar Harbor, ME 04609, Phone: 207-412-3932
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