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Review:
For more than 20 years, Rudy's Steakhouse in Salem, has been serving in-house, premium, hand-cut steaks. Glass chandeliers, shaded wall sconces, high-back leather chairs, tables dressed in white linens, and a subtle color palette create an upscale ambience. This classic American steakhouse makes their own salad dressings and gourmet sauces in-house. They age their beef and hand cut their steaks in-house, which has led to gold medal winning steaks. Some Rudy’s Steakhouse favorites include large cut filet mignon, roast prime rib, and Rudy’s Tomahawk – three pounds of marbled meat that is ready to be shared.
350 Chemeketa Street Northeast, Salem, OR, Phone: 503-399-0449
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