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Review:
Chef Vola's longtime cash-only, BYOB hideaway restaurant serves homestyle Italian food in a casual setting. Founded in 1921, Chef Vola’s restaurant is a local favorite with welcoming and attentive service and a menu with a good variety of options. The wide range of dishes at the restaurant includes dishes like chicken florentino with sun-dried tomato, chicken scarpiello, fra diavolo, marinara, clams, linguine, and broccoli rabe. Chef Vola’s has been around for eighty-five years and is certainly a hole-in-the-wall local place with no set menu, a secret side door, an intimate setting for dinner, and a BYOB offering.
111 S Albion Pl, Atlantic City, NJ 08401, Phone: 609-345-2022
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