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Review:
Red River Brewing Company was Shreveport’s first local brewpub since the Prohibition era, established in 2012. The brewery is best known for its flagship Hay Ryed Louisiana Rye Pale Ale, which pays tribute to the region’s rich jazz and blues music history. Other notable beers include its Bragg Peak Belgian Strong Pale Ale, Captain’s American Porter, Heliopolis Munich Helles Lager, and Napoleonic Code Berliner Weisse. Since 2017, the brewery has operated the Fat Calf Boucherie, a British-style gastropub with Louisiana flair overseen by executive chef Anthony Felan. Shareable plates and craft sandwiches are highlighted, along with a full children’s menu and wine and spirits list. Taproom events include a Books and Brews book club, taproom trivia nights, and yoga on tap events.
Red River Brewing Company, 1200 Marshall St #500, Shreveport, LA 71101, Phone: 318-317-4110
Rating: ⭐⭐⭐⭐⭐
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