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Timmerman's Supper Club is one of Dubuque's longest-operating dining institutions, originally opened in 1961 by local social figure Helen Timmerman. The club, which is overseen today by Gary Neuses and Jodi and Mark Hayes, offers charming, relaxed dining experiences in a beautiful supper club environment that overlooks the banks of the gorgeous Mississippi River.
Diners can enjoy high-quality steak and seafood entree selections at dinner throughout the week, including favorites like grilled ham steaks with pineapple, flame-roasted mahi mahi with sesame vinaigrette, house specialty hand-cut ribeye steaks with Béarnaise sauce, and Greek pasta primavera tossed in white wine and feta cheese garlic sauce. Specialty cocktails pair with an extensive wine list, available by the glass or by the bottle.
Timmerman's Supper Club, 7777 Timmerman Dr, East Dubuque, IL 61025, Phone: 815-747-3316
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