No vacation to Spain is complete without indulging in delicious Galician cuisine, and one of the best places to dine at is Los Caracoles. The restaurant opened in 1986 and has been filling their patron’s stomachs with delicious culinary concoctions since then. The house specialty is caracoles, or snails, which is what the restaurant is named after. You can have it in many different ways, but if your palate is craving something else, the restaurant has several other popular dishes. Favored choices include the homemade ham shoulder with turnip tops, the Galician veal, or the house-style octopus.

Address: Carrer dels Escudellers, 14, 08002 Barcelona, Spain, Phone: +34-933-01-20-41

Rating: ⭐⭐⭐⭐⭐

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