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Review:
Located in the historic Holy Rosary neighborhood in downtown Indianapolis, Bluebeard is a farm-to-table restaurant that serves a lunch and dinner menu of contemporary American cuisine. Set in a stylishly renovated 1924 factory warehouse, the restaurant features a cozy family dining room, an elegant bar, and an open-air courtyard for outdoor dining.
Lunch menus feature freshly made salads and snacks, charcuterie, and cheese selections while the dinner menu has special entrees such as hangar steak, frog’s legs, and truffled egg toast. A special menu is served on Sundays and libations include handcrafted cocktails, craft beers, and local wines.
653 Virginia Ave, Indianapolis, Indiana, Phone: 317-686-1580
Rating: ⭐⭐⭐⭐⭐
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