Cannon and Belle is an inventive farm-to-table restaurant in Austin, named in honor of local luminary Angelina Belle Eberly, a hero of the Texas Archive War. The restaurant, which opened within the Hilton Austin Hotel in 2016, is anchored around a brick pizza oven and showcases seasonal menus at brunch, lunch, and dinner, focusing on hearty comfort fare with healthy twists. Handcrafted pizzas range from traditional favorites such as margherita and white pizzas to clever concoctions such as barbecue short rib pizzas with caramelized onions and pecorino. Land and sea entrees include creative fare such as ancho chili espresso-rubbed ribeye, cornmeal-crusted salmon with okra succotash, and the restaurant's signature Belle Burger, prepared with pimento cheese and tender belly habanero bacon. An indoor biergarten and extensive craft cocktail program is complemented by non-alcoholic favorites such as Ktonic Kombucha and Little City cold brew coffee.
500 E 4th St, Austin, TX 78701, Phone: 512-493-4900