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Review:
Located in Ryders Landing, Biagio's Osteria is a rustic Italian restaurant that serves organic, seasonal dishes along with hundreds of casual and rare wines in an elegant setting. The restaurant serves a farm-to-table tasting menu of five courses daily, as well as a regular a la carte menu of innovative and traditional Italian fare. Signature dishes include antipasti of calamari fritti, Sicilian eggplant, and lobster bisque souffle, and entrées of a braised rack of lamb crepinette, Chilean Sea Bass with avocado relish, and osso buco Milanese of slowly braised veal shank in red wine. Biagio's Osteria is open for lunch Monday through Friday and dinner, seven days a week.
88 Ryders Ln, Stratford, CT 06614, Phone: 203-375-9071
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