Kinjiro

Kinjiro is a refined yet relaxed Japanese izakaya tucked into Little Tokyo’s Honda Plaza, known for its artfully crafted small plates, rare sake selections, and elevated takes on traditional pub fare.

Recommended For

Japanese Cuisine Fans: Savor authentic izakaya-style dishes prepared with seasonal and premium ingredients.
Sake & Beer Enthusiasts: Explore rare bottles from Hitachino Nest and a thoughtfully curated sake menu.
Date Night Diners: Enjoy an intimate, reservation-only setting ideal for sharing small plates and drinks.
Foodies & Adventurous Eaters: Try inventive offerings like squid ink udon and agedashi homemade tofu.

Highlights

Squid Ink Udon: A striking and savory favorite made with handmade noodles and deep umami flavors.
Uni Udon with Hijiki: Luxurious sea urchin noodles balanced with traditional seaweed and delicate seasoning.
Agedashi Tofu: Crisp, homemade tofu served in a warm mushroom ankake sauce for earthy depth.
Hitachino Nest Beers: Sample hard-to-find brews like Ancient Nipponia and XH alongside your meal.

Visitor Tips

Reservations are required—book well in advance, especially on weekends.
Dishes are designed to be shared, so come with friends and try multiple menu highlights.
Ask for sake pairings—staff are knowledgeable and happy to recommend something special.
Located in Honda Plaza—look for a discreet entrance and signage toward the back.

Local Vibe

Kinjiro offers a quiet sophistication that balances perfectly with the relaxed, social style of a Japanese izakaya. It’s a beloved gem in Little Tokyo—intimate, artful, and unforgettable, with flavors that linger long after the final sip of sake.

Location

Address: Little Tokyo, Los Angeles, California
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Address: Kinjiro, 424 E 2nd St, Los Angeles, CA 90012 (Honda Plaza)