Review & Frequenly Asked Questions:

Located on Abbot Kinney Boulevard, Venice’s hippest street, Felix Trattoria is a temple to hand-made pasta, a laboratory in which chef Evan Funke makes his orecchiette, rigatoni, pappardelle, and everything else right in the middle of the restaurant in a glass-enclosed, air-conditioned space so you can watch your spaghetti being created. The traditional menu has a range of delicious antipasti, secondi, and vegetable contorni, but people come to the Felix Trattoria for the pasta. If you are not sure what to choose, try the simple but incredible trofie, bright green spirals with a basil pesto and loads of cheese. Don’t miss the incredible sfincione focaccia and cicoria salad with bitter chicory, pine nuts, dates, and a lot of cheese. Felix Trattoria is beautiful, comfortable, and elegant and the food is out of this world, so it quickly gets packed. Be prepared to wait or come early or late.

3386, 1023 Abbot Kinney Blvd, Venice, CA 90291, Phone: 424-387-8622

Rating: ⭐⭐⭐⭐⭐

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