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Set in a lofty, exposed stone space on Main Street in the heart of Napa, TORC is a cozy, farm-to-table eatery that serves classic American fare with global influences.

Owner and chef Sean O’Toole focuses on fresh, locally sourced ingredients from farmers and ranchers in the area to produce a seasonally-changing menu of hearty dishes like local wild boar loin and belly in a pho broth, artichoke velouté with ricotta and lamb ravioli.

An open kitchen creates a warm and welcoming vibe in the otherwise airy and spacious dining area, and a full-service bar offers a wide range of casual wines, craft and draft beers, and creative cocktails. TORC is open for dinner, Wednesday through Monday.

1140 Main St, Napa, CA 94559, Phone: 707-252-3292

Rating: ⭐⭐⭐⭐⭐

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