Located in Riverside's historic downtown district, The Salted Pig is a hip gastropub with a trendy, and casual atmosphere that serves an inventive menu of globally-inspired cuisine along with craft cocktails and draft beer. The industrial-style restaurant offers a fresh seasonal menu of farm-to-table fare as well as daily chalkboard specials, such as Pork Belly Sandwiches, specialty house burgers, and Filthy Fries, all of which are prepared using locally sourced ingredients and regional produce. The full-service bar has a wide selection of over 40 bottled and canned beers, along with 12 different rotating draft beers, and a wide variety of classic and creative cocktails. The Salted Pig is open for lunch, dinner, and Sunday brunch throughout the week.
3750 Main St STE 103, Riverside, CA 92501, 951-742-5664