The SALT Restaurant & Bar serves locally sourced, fresh, and seasonally inspired California cuisines for all meals of the day. The restaurant aims to inspire its diners with an innovative twist on the modern American cuisine. SALT has been voted as the best restaurant on the Westside for “Best Ambiance and Outdoor Dining” by OpenTable Diner’s Choice. The restaurant strives to create a feast for the senses with each course using seasonal ingredients from the local farmers market. The menu features simple favorites with a more contemporary twist, such as hummus with a touch of avocado and lobster on top of Udon noodles.
13534 Bali Way, Marina del Rey, CA 90292, Phone: 424-289-8223
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