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Review & Frequenly Asked Questions:
The menu at AU Lac Gourmet Vegetarian started with traditional cuisine of Vietnam and has since expanded to feature more flavors and dishes designed to accommodate any diet. Every dish on the menu is made entirely vegan and plant-based, and there are also several gluten free options. The vegan restaurant uses only natural ingredients and organic produce in its dishes, and the water served is purified through reverse osmosis to provide a better taste and hydration. The owners of Au Lac search very carefully for their ingredients, striving to find the best in flavor and quality.
16563 Brookhurst St, Fountain Valley, CA 92708, Phone: 714-418-0658
Rating: ⭐⭐⭐⭐⭐
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