Pappalecco is bringing the taste of Tuscany to America’s Finest City, serving up their mouthwatering eats and soul pleasing coffee at six locations across San Diego County. Believing there should be a piece of Tuscany in every corner of the world, chef and co-owner Lorenzo Bucci has attributed a lot of their success to the authenticity and simplicity of their menu as well as their unusually welcoming long-time restaurant staff. Patrons have been known to drive well over 10 miles daily to indulge in their organic Tuscan coffee and delightful breakfast croissants. Adventurous diners should try the smoked salmon croissant with egg, mozzarella, arugula, and a balsamic glaze.

1602 State Street, San Diego, CA 92101, Phone: 619-238-4590

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