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Located in the delightful Mission Hills neighborhood, Farmer’s Bottega will have patrons feeling relaxed in its warm and rustic atmosphere. Exposed industrial fixtures, dimly glowing Edison bulbs in the chandeliers, and reclaimed decor give the restaurant an organic feel. This restaurant prides itself on only using locally sourced organic foods. Their fresh and healthy ingredients offer an exquisite farm-to-table dining experience for diners. It’s no surprise this restaurant has gotten the nod from many local media outlets with breakfast dishes like the Mission Hills omelet, made with apple-smoked bacon, blue cheese, scallions, avocado, and Oaxaca cream.
860 West Washington Street, San Diego, CA 92103, Phone: 619-458-9929
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