The Grape Tap was opened in 2009 within a renovated 1930s pioneer home and has quickly become a favorite within the Mat-Su Valley, offering a large menu of sophisticated New American fare. The restaurant is managed by owners Kristin and Casey Cook and has become one of the area’s top food destinations, showcasing a rotating seasonal menu highlighting Alaskan cuisine with a contemporary twist. Wine flights are available, sourced from the restaurant’s European-style wine cellar. A full draft beer list also highlights favorites from local breweries such as Bearpaw River and Denali Brewing Companies. A stone banquet room is available for private dining, and backyard tables are available in season.
322 N Boundary St, Wasilla, AK 99654, Phone: 907-376-8466