The Winery is a hip, vibrant, award-winning restaurant that serves contemporary California regional cuisine in a sophisticated setting with waterfront views. Treat yourself to expertly prepared dishes such as the Colorado Buffalo Carpaccio, Chili Lime Rubbed Hawaiian Mahi Mahi, Slow Braised Angus Beef Shortrib, or the Cajun Flatiron Steak.
An impressive, ever-changing, globally influenced wine list is also available, as is a full bar. The Winery is owned and operated by a powerful trifecta that includes JC Clow, William Lewis (Sommelier), and internationally-renowned Chef Yvon Goetz. Enjoy an elegant dinner at The Winery, located next to the Newport Beach Marina.
3131 West Pacific Coast Highway, Newport Beach, California, Phone: 949-999-6622 Photo: The Winery Restaurant & Wine Bar
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