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Review:
Bridge Road Bistro has been the recipient of the prestigious Wine Spectator Award of Elegance since its opening in 2004 by restaurateur Sandy Call and executive chef John Wright. The laid-back restaurant, which is located within Charleston's beautiful South Hills neighborhood, serves up classic American entrees with contemporary global influences, focusing on dishes crafted with ingredients sourced from regional West Virginia farmers. Couples can enjoy high-quality Angus-certified steaks or choose from hearty Southern-style entrees such as jumbo lump crab cakes, buttermilk-soaked pork flat iron, or signature bistro chicken and waffles platters. Vegan and vegetarian entrees are available to accommodate diners with dietary restrictions.
Bridge Road Bistro, 915 Bridge Rd, Charleston, WV 25314, Phone: 304-720-3500
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