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Review:
Parkersburg Brewing Co. is a resurrection of the Hebrank and Rapp Brewery, which opened in 1864 and operated under the Parkersburg name through 1912 and the beginning of Prohibition. Today’s reboot of the brewery is operated by Dan Curtis and Justin Logue and has been relocated to Parkersburg’s Market Street, as the original brewery facility was demolished in 2004. Year-round brews offered by the company include its unique From Ash and Ember, a Cascadian ale with floral, citrus, and earthen hops that pays tribute to the brewery’s symbolic rise from the ashes. Other ales include the company’s Citrus Tsunami Grapefruit IPA, Palooka Pale Ale, Cell Block 304 Brown Ale, and On the Lam Oatmeal Stout. A full bar menu is served at the brewery’s tap room, including shareable bar appetizers and a full menu of craft paninis.
707 Market St, Parkersburg, WV 26101, Phone: 304-916-1502
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