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Review:
Hailed as Porto’s best restaurant, O Paparico is a highly-acclaimed dining destination helmed by Executive Chef Jonathan Seiller, who creates an innovative menu of sublime Portuguese cuisine.
The restaurant boasts an elegant and intimate ambiance with rustic centuries-old stone-clad walls, perfectly starched white table linens, crystal stemware, and romantic lighting. Diners can choose from the Sharing Menu, which includes two starters, two main courses, and two desserts or savor the gourmet Portugality Menu, which takes customers on a culinary journey across Portugal, showcasing the flavors and heritage of the various regions with dishes like octopus ceviche and calf’s liver terrine with Port wine sauce.
The bar offers a range of beverages from local craft beers and world-class wines to handcrafted cocktails and premium spirits. O Paparico is open for dinner, Tuesday through Saturday.
Rua de Costa Cabral 2343, 4200-232 Porto, Portugal, Phone: +35-12-25-40-05-48
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