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Casa Piriquita was originally opened in 1862 as a bakery owned and operated by husband and wife team Amaro dos Santos and Constancia Gomes. Today, over five generations of the family have maintained the secrets of their products, ingredients, and techniques which make their concoctions so renowned.
Be sure to try their travesseiros, which was developed by Constancia Cunha, the granddaughter of the family, and is a pastry stuffed with sweet eggs and has a hint of almonds. Other popular Piriquita pastries and sweets are the queijadas, the nozes douradas, and the pasteis de cruz alta.
Address: Rua das Padarias 1/18, 2710-603 Sintra, Phone: +35-12-19-23-06-26
Rating: ⭐⭐⭐⭐⭐
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