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Review:
Carpaccio Tuscan Kitchen and Wine Bar is a sophisticated upscale Italian restaurant in Annapolis' vibrant downtown district, originally opened in 2008 as part of the MONTE restaurant group.
The charming restaurant serves up a full menu of authentic Tuscan specialties, including high-quality brick-oven pizzas in flavors ranging from traditional margherita to meat lovers' pizzas prepared with pepperoni, ham, sausage, and bacon. Refined land and sea entree options include seafood fettuccine Mediterraneo, chicken scarpariello, veal porcini, and linguine alle vongole, served up with elegant sides such as roasted brussels sprouts and sauteed broccolini.
Fine Italian-style pasta options include pappardelle bolognese, fettuccine carbonara, and penne pasticcio. A full wine bar offers high-quality imported selections, with discounted pricing offered at happy hour.
1 Park Pl, Annapolis, MD 21401, Phone: 410-268-6569
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