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Review:
Cafe Normandie specializes in phenomenal French Country Cuisine with Maryland seafood specialties. Savor unbelievable and passionately prepared dishes such as the Apple Cheddar Crepe, Salmon with Blueberries, or Angus Steak with Bordelaise Sauce. Or stop in for breakfast and try the tasty Eggs Florentine.
Everything is made from locally sourced, sustainable ingredients, meaning you can enjoy your meal and support the community at the same time. An impressive wine list is also available. Best Chefs America Award-winning Chef Jean Louis Evennou (a native of France) first opened Café Normandie in 1986. He pours his heart into every dish he makes. Enjoy the cozy atmosphere at this charming eatery located in the heart of downtown Annapolis.
185 Main Street, Annapolis, MD 21401, 410-263-3382
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