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Chefs Club by Food & Wine is a unique restaurant where the menu, carefully designed by up-and-coming chefs from a national list of award-winning Best New Chefs, frequently changes. Treat yourself to extraordinary dishes such as Octopus a la Plancha, Summer Squash Mezzalune, or Grilled Maple Brined Pork Chop.

Be sure to save room for a divine dessert like the Parmesan Poundcake. Current chefs in residence at Chef’s Club include Cara Stadler, Paul Qui, and Greg and Gabrielle Denton. You will find Chef’s Club by FOOD & WINE at Aspen’s five-star St. Regis hotel and resort.

315 East Dean Street, Aspen, Colorado, Phone: 970-429-9581

Rating: ⭐⭐⭐⭐⭐

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