Westward on North Lake Union serves a Mediterranean menu for brunch and dinner in a stunning location with a lakeside view. Executive Chef Zoi Antonitsas balances Mediterranean and Northwest flavors, and many of his dishes are prepared in a wood-burning oven. The approach of those who run this water-inspired restaurant is natural and casual, with a focus on fresh ingredients and high-quality produce. If you are looking for unique romantic restaurants in Seattle to celebrate a special occasion, Westward & Little Gull is a great place to visit. Westward’s menu includes nibbles, vegetables, fruit, fish, seafood, meat, and poultry. And with sweets such as the Theo chocolate mousse or the Butterscotch pot de crème, you definitely won’t want to skip dessert.

Address: 2501 N Northlake Way, Seattle, Washington, Phone: 206-552-8215

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