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Review:
Located in the century-old Pilgrim Mill’s Building at the foot of historic College Hill in downtown Providence, Mill's Tavern is an upscale eatery that has long been a Rhode Island favorite for exceptional dining experiences. Perfect for a romantic evening or special celebration, the restaurant features vaulted casement ceilings, rustic brick walls, dark wood accents, and sleek linen tablecloths and exudes a sophisticated yet cozy ambiance. An open kitchen has a wood-burning oven and a stylish, fully-stocked bar that serves a wide range of craft beers by the bottle, casual wines from around the world, and craft cocktails. Chef Edward Bolus creates an impressive menu that combines local and seasonal ingredients, such as fresh seafood, grass-fed meats, and farm-fresh fruits and vegetables. Mills Tavern is open for dinner, seven nights a week.
101 N Main St, Providence, RI 02903, Phone: 401-272-3331
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