Milton-Freewater

Located on the South Fork of the Walla Walla River, Harris Park is a natural oasis that offers a wealth of outdoor recreational activities. Owned and operated by Umatilla County, the park has a full-service campground with RV and tent sites with full hook-ups, overnight cabins with kitchens, and modern restrooms. Activities in the park include hiking, mountain biking, horseback riding, off-road biking, fishing, wildlife watching, and picnicking at one of the many shaded sites. The park is open from early spring to late fall.

78689 S Fork Walla Walla River Rd, Milton-Freewater, OR 97862, Phone: 541-938-5330

Nestled in the heart of the Walla Walla Valley, Zerba Cellars is a family-owned and operated winery with three estate vineyards in a world-class viticultural zone. The winery uses a wide range of varietals, each with a unique character and flavor, and American and French oak barrels for the fermentation process to produce award-winning, food-friendly wines. Zerba Cellars also has a modern tasting room in Milton-Freewater that is part of the Whisky & Rocks Farm Loop and offers visitors a chance to sample some of the estate’s acclaimed wines.

85530 OR-11, Milton-Freewater, OR 97862, Phone: 541-938-9463

Nestled down a country road on a beautiful 10-acre farm in the heart the Walla Walla Wine Country, Dragon's Gate Brewery is a locally owned brewery that produces Belgian-style and Farmhouse ales. Surrounded by pristine vineyards, fruit orchards, and rolling fields of wheat, the brewery is owned by Adam and Jennifer Gregory who are inspired by the rich brewing traditions of the Old World and use the highest quality ingredients and the changing seasons to produce award-winning ales. Handcrafted ales are brewed on a rotating seasonal basis and the farmhouse tasting room offers between five and seven different ales for visitors to sample.

52288 Sunquist Rd, Milton-Freewater, OR 97862, Phone: 541-215-2622

Activities and Attractions for Couples:

The Blue Mountain Cider Company is an award-winning cidery owned by a second-generation apple farmer in the Walla Walla Valley that produces highly acclaimed hard ciders made from homegrown apples. Founded by Ron Brown in 2003, the Blue Mountain Cider Company only uses apples grown in the southern end of the Walla Walla Valley to make freshly pressed, handcrafted cider. The cidery is located in the historic 1944 Watermill Building, a former fruit packing plant for the Watermill Food Company, as well as the Taproom for tastings and tours, and a games room for entertainment.

235 E Broadway Ave, Milton-Freewater, OR 97862, Phone: 541-938-5575

Built in 1892, the Frazier Farmstead Museum is a historic house museum dedicated to the history of the Milton-Freewater area. Constructed by William Samuel Frazier in the late 1800s and occupied by his family for 115 years. In 1983 the house was converted into a museum and today is operated and maintained as a beautifully restored house and farm museum by the Milton-Freewater Area Historical Society. The museum houses a collection of antique furnishings and other artifacts from the 19th century and the surrounding six-acre property features a carriage house, a 1918 barn, and several other buildings that were part of a turn-of-the-century working farm.

1403 Chestnut St, Milton-Freewater, OR 97862, Phone: 541-938-4636

If you are traveling with kids:

Located in Yantis Park, the Joe Humbert Family Aquatic Center is a family-friendly recreation park with an array of fun amenities for the whole family. The center features a 25-meter, six-lane swimming pool, a zero-depth gradual entry swimming pool with three-story water, 170’ flume water slide, a bathhouse with showers, a sand volleyball court, a covered shelter, concession stands, and a variety of water toys for all age groups. The Aqua Center offers community-focused activities like swimming lessons, lap swimming, water aerobics, and private rentals of the center for events and functions.

200 De Haven St, Milton-Freewater, OR 97862, Phone: 541-938-9166

Petits Noirs Chocolates is a boutique chocolatier that produces and sells handcrafted chocolate creations inspired by the fresh produce grown in the lush region of the Walla Walla Valley. Founded by Lan Wong and James Boulanger, artisanal bakers and foodies, the chocolatier creates exquisitely made chocolates and other fine treats that reflect the complex flora of the region, such as anise, lavender, rosemary, clove, and violet. Signature chocolate treats from Petits Noirs chocolates are hand-dipped buttons of dark chocolate with melt-in-the-mouth ganache fillings of fresh cream, butter, chocolate, herbs, and spices.

622 South Main Street, Milton Freewater, OR 97862, Phone: 541-938-7118

Surrounded by the scenic Blue Mountains, Clay in Motion, Inc Pottery Studio is a family-owned and operated studio that produces a wide variety of traditional American pottery hand-decorated in contemporary patterns, high-fire stoneware, and special items like cremation urns, garden sculptures, and dental cuspidors. The studio’s inventory changes every year and includes unique signature pieces like the six-inch tall Handwarmer© Mug which has pockets into which the hands are inserted on either side of the mug, and the Apple Torte bowl, a practical baking dish with a recipe permanently stamped on the bottom.

85301 OR-11, Milton-Freewater, OR 97862, Phone: 541-938-5556

Kelly's Restaurant is a family-owned and operated restaurant that serves comfort New American cuisine in a laid-back setting with beautiful views of the Blue Mountains. Conveniently located between Milton-Freewater and Walla Walla on Highway 11, the family-friendly restaurant uses fresh locally sourced ingredients to create delicious signature dishes like prime steaks, Traeger smoked prime rib, fresh seafood, burgers, and traditional Irish cuisine. The restaurant has comfortable indoor and outdoor seating on a season patio and serves lunch, dinner, and weekend brunch and daily specials.

84509 OR-11, Milton-Freewater, OR 97862, Phone: 541-938-4247