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Review:
Founded in 1985, Union Square Cafe is an award-winning restaurant launched by chef Danny Meyer that has been serving seasonal New American fare in an elegant setting for over 30 years. Drawing inspiration from the Union Square Greenmarket, the restaurant’s creative menu showcases the best local ingredients in innovative dishes like Olive Oil Poached Halibut, Roasted Monkfish, Herb Roasted Chicken, Pan Seared Duck Breast, and Slow Roasted Lamb Shoulder. The cuisine is accompanied by a selection of fine wines from around the world, craft beers, signature cocktails, and a variety of freshly brewed coffee made from ethically sourced beans from around the world.
101 E 19th St, New York, NY 10003, Phone: 212-243-4020
Rating: ⭐⭐⭐⭐⭐
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