8 Hands Farm is a lovely 28-acre sustainable family farm on Long Island's scenic North Fork, striving to connect area residents and customers with their food and directly engage them in the farming process. All livestock kept at the farm is raised on natural pasture and cared for according to eco-friendly methods. The farm's flock of Icelandic sheep are used to produce a wide variety of products, including fibers used for crafting yarns and apparel. Pastured eggs are sold throughout the year at the farm's public store, along with grass-fed USDA lamb cuts, pastured-raised pork and chicken, and organically-grown produce and herbs. Visitors can tour the farm with advance request and learn about operations from friendly, knowledgeable farm staff.

4735 Cox Ln, Cutchogue, NY 11935, Phone: 631-494-6155

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