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Review:
Wild Thyme Gourmet is a stylish, contemporary restaurant that serves upscale Asian-influenced American cuisine in an elegant, laid-back setting with a full-service bar and outdoor patio with umbrellas. Owned by Dindu Lama and located on Main Street, the 15-year-old restaurant is tucked into a quaint courtyard lined with gourmet delis and fashion boutiques and adds to the plaza’s charm. Patrons can sip cocktails under a leafy canopy of trees and tuck into delectable Asian-inspired dishes of warm sesame chicken salad, open-faced goat cheese sandwiches topped with walnuts and figs, wild mushroom soup, and the signature grilled salmon and applewood-smoked bacon BLT sandwich. The cuisine is accompanied by a selection of casual wines, craft beers, and handcrafted cocktails, and the restaurant is open for lunch and dinner, seven days a week.
343 Main St # D, Highlands, NC 28741, Phone: 828-526-4035
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