The Venetian is one of the classiest and most famous hotels in Las Vegas, so it makes sense that Bouchon should fit the same bill. Bouchon at The Venetian is run by Thomas Keller, a famous chef whose list of accolades is longer than some novels, and his Michelin-starred restaurant Bouchon serves French bistro fare that is simply to die for. Traditional French pastries, sourdough gaufre waffles, savory crepes, ouefs Benedict, and brioche French toast are just a few of the delectable items on offer. Guests at Bouchon won’t need more than a few bites to understand why Anthony Bourdain once called Bouchon “the best restaurant, ever.”
Bouchon at The Venetian, 3355 S Las Vegas Blvd, Las Vegas, NV 89109, Phone: 702-414-6200
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