Headed up by Chef Sara Bradley, The Freight House endeavors to feed the community and their visitors only the finest Kentucky cuisine using sustainably sourced seasonal produce. Every dish on their menu is inspired by whatever local produce is at its peak of seasonal perfection. They work hand in hand with local farmers to ensure that the food on your plate is as good as it gets. The menu changes regularly but a few of the flavorsome dishes you can anticipate include a variety of sharable snacks and dips with bread or crackers and an extensive menu of starters and entrée. Vegetarians are well catered for but carnivores will also find plenty of dishes to love.

330 S. 3rd Street, Paducah, KY 42003, 270 908 0006

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