
© Freight House
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Review & FAQ:
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What is The Freight House?
- Headed up by Chef Sara Bradley, The Freight House is dedicated to serving the community and visitors with the finest Kentucky cuisine, using sustainably sourced seasonal produce.
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How is the menu at The Freight House created?
- Every dish is inspired by local produce at its peak of seasonal perfection. The restaurant works closely with local farmers to ensure that the food is as fresh and high-quality as possible.
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Does the menu change regularly?
- Yes, the menu changes regularly to reflect the best seasonal ingredients available.
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What types of dishes can guests expect?
- Guests can anticipate a variety of sharable snacks and dips with bread or crackers, along with an extensive selection of starters and entrées.
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Are there options for both vegetarians and meat lovers?
- Yes, vegetarians are well catered for, but carnivores will also find plenty of dishes to enjoy.
330 S. 3rd Street, Paducah, KY 42003, 270 908 0006
Rating: ⭐⭐⭐⭐⭐
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