Although Germany is known more for its hearty ales than its fruits, the Possmann cider winery provides an example of the country’s delicious apple wine industry. Possman was opened in 1881 and has grown with the city of Frankfurt over the years, continuously providing high-quality apple wine and apple juices in the tradition of the founder himself, Philipp Possman. The family-owned cidery introduces guests of the city to a variety of tart wines, cloudy and clear juices, and sparkling ciders made from Hessisch apples. Guests can also enjoy Frankfurter menu items such as sausages and sauerkraut on the extensive grounds of this historic apple wine tavern.
Eschborner Landstraße 156 - 162, 60489 Frankfurt am Main, Germany, Phone: +49-6-97-89-90-40