Restaurant Tchoutchoura is a Bulgarian restaurant with cuisine that’s influenced by traditional Balkan flavors. The colors and flavors of each meal are similar to Eastern European style dishes, like those served in Greece, Turkey, and Yugoslavia. Many ingredients used at Restaurant Tchoutchoura are common ingredients found throughout the Mediterranean like tomatoes, eggplant, feta cheese, yogurt and pepper. The restaurant has been part of the Grenoble community for more than 20 years. And yet the warm and inviting hospitality still remains at their core. Besides delicious meat, fish and vegetarian dishes, one of the most loved desserts is their hand made baklava puff pastry.

16 Rue Gabriel Péri, 38000 Grenoble, Phone: +33-4-76-47-35-95

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