In the area of Cours Mirabeau, Les Caves Henri IV by Le Formal is an intimate hideaway nestled in pretty vaulted cellars dating back to 1475. At this notable restaurant, Chef and Owner Jean Luc Le Formal is an inventor of creative cuisine featuring the flavors of Provence and the finest ingredients. The menu boasts a bevy of starters, main courses and desserts, all of which tantalize the taste buds. For instance, the Harmony of Flavors features French Duck Foie Gras marbled with passion fruit with confit of seasonal fruits, followed by Le Canard Duo Duck Breast with Lobster Salpicon, Herring Caviar, and Creamy Citrus, paired with organic vegetables. Other choices include Beef Wellington and Breton Bouillabaisse with Hazelnut Monk Confit, to name a few. Oenophiles will appreciate the extensive wine list, perfect for food pairings.
32 Rue Espariat, 13100 Aix-en-Provence, France, Phone: +33-4-42-27-08-31