Juniper is an award-winning farm-to-table restaurant in downtown Tulsa that is renowned for its seasonally changing creative, modern cuisine prepared with locally sourced ingredients. Part of the Justin Thompson Restaurant Group, the restaurant was designed and constructed by award-winning Chef Justin Thompson and boasts an intimate setting with rustic brick columns, art-adorned walls, and soft lighting. The farm-to-table restaurant serves a seasonal menu of approachable, creative fare prepared with locally sourced ingredients, as well as fresh selections from the weekly Chef’s specials menu and handcrafted cocktails made with one of Juniper’s house-infused spirits. Enjoy foodie experiences with a signature five-course Chef’s tasting menu paired with sommelier-selected wine pairings.

324 E 3rd St, Tulsa, OK 74120, Phone: 918-794-1090

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