Boasting beautiful views of the Atlantic Ocean, One Ocean’s Azurea restaurant is an award-winning dining establishment that is renowned for its fresh seafood and variety of fish. Inspired by the spectacular views of the surrounding ocean, the elegant restaurant features contemporary décor and low lighting, creating an intimate ambiance. The seasonally changing menu offers dishes reflecting the latest culinary trends with an amalgamation of taste and flavors from Europe, the Caribbean, and the Americas. Chef Ted Peters presents dishes such as Southern Coast Grouper, Hand-Picked Diver Scallops, Sesame Crusted Ahi Tuna, and the ultimate Chef’s Signature Seafood Tower of Citrus-Poached Lobster Tail, Seasonal Oysters, Jumbo Shrimp, Mussels & Clams, and Seared Ahi Tuna. Adventurous diners can try the five-course ‘Adventurous Palate’ for an epic culinary experience.
1 Ocean Blvd, Atlantic Beach, FL 32233, Phone: 904-249-7402