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Review:
Farlow's On The Water is an award-winning Gulf waterfront restaurant in Englewood, originally opened in 2003 by namesake owners Laurie and Keith Farlow.
The restaurant, which is located along the banks of beautiful Ainger Creek, offers indoor and outdoor seating throughout the year and serves up delectable Southern-style cuisine at lunch and dinner. High-quality fresh seafood and fish entrees change daily, served up alongside standard specialties such as Southern-style shrimp and grits, St. Croix seafood pies, and house specialty fish tacos prepared with homemade tropical kiwi pico de gallo. Mouthwatering steaks, spare ribs, and chicken entrees are also available, along with delicious appetizers such as Caribbean-style chicken wings, Southern peach quesadillas, and tuna nachos. A full menu of handcrafted specialty drinks and martinis are served up, along with frozen tropical drinks and full wine and craft beer menus.
Address: 2080 S McCall Rd, Englewood, FL 34224, Phone: 941-474-5343
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