Review & Frequenly Asked Questions:

GrayBarns on the Silvermine River is a destination restaurant headed up by Chef Ben Freemole who looks forward to exciting your taste-buds with perfectly executed farm-to-table New American cuisine. The light and bright dining room and bar area of the historic building is the perfect backdrop to some exciting dishes which have been lovingly prepared using the finest fresh Hudson Valley produce. You can start your dining experience with one of the delicious and unusual cocktails while you choose your favorite dishes from their tempting menu. Wines are served by the glass or bottle, there is craft beer on tap and there are always sweet treats to round off your lunch or dinner.

Tavern at Graybarns, 194 Perry Avenue, Norwalk, CT 06850, 203-580-1900

Rating: ⭐⭐⭐⭐⭐

South Norwalk Historic District (SoNo) Lockwood-Mathews Mansion Museum The Maritime Aquarium Stepping Stones Museum for Children The Spread NCC Art Galleries and Art Collection Sky Zone Norwalk Sheffield Island Lighthouse and Nature Trail Match Stew Leonard’s Norwalk Calf Pasture Beach and Shady Beach Music Theatre of Connecticut SoNo 1420 American Craft Distillers Oak Hills Park The Center for Contemporary Print Making Cranberry Park and Gallagher Estate Fairfield County Antique and Design Center GrayBarns on the Silvermine River O’Neill’s Pub and Restaurant Panic Room, Norwalk, CT

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