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Review:
The largest island of the Greek Ionian Sea, Kefalonia is lush and green. Pine, cypress, and ancient olive trees cover the slopes of Mt. Ainos, while lush vineyards grow plump grapes at the mountain base, producing a popular Robola wine.
The beaches all around the island are wonderful, with soft bright white sand and clear blue-green waters that hide a mesmerizing underwater world perfect for snorkeling or diving. Look for rare sea turtles that take refuge in Kefalonia waters or playful monk seals. You can sit on the beach or explore medieval villages, castles, and monasteries, stopping on your way in small village taverns to sample typical Kefalonia delicacies. Try to find the time to visit the cave lake of Melissani, a spectacular and almost unearthly site.
Rating: ⭐⭐⭐⭐⭐
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