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Review & Frequenly Asked Questions:
The Mission serves affordable Chino-Latino cuisine that is tasty as well as healthy. From quesadillas and wraps to gluten-free and vegetarian options, there is plenty to choose from at this vibrant urban bistro. Fay Nakanishi, Deborah Helm, and Thomas Fitzpatrick opened their first restaurant in Mission Beach in 1997, and have since expanded to two additional locations: in North Park and SoMa East Village. The Mission is a must-try if you are looking for healthy lunch options in San Diego.
3795 Mission Boulevard, San Diego, California 92109, Phone: 858-488-9060, (website link)
Rating: ⭐⭐⭐⭐⭐
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