Review & Frequenly Asked Questions:

Cozy, eclectic and funky, Wrench and Rodent Seabasstropub has décor that is curious mix of Oriental parlor, British club and Parisian bistro.

It is a sushi and seafood restaurant serving sushi and other ‘things’ you have never seen before. All ingredients are carefully chosen, local and seasonal and put together in an imaginative and unique way. Chef Davin Waite makes truly unorthodox nigiri and sashimi. “Things” on the menu include Crispy Caulifower with honey serano fish sauce. House rolls include The Wet Brain with shiitake mushrooms stuffed with crab, spicy tuna and avocado and deep fried. “Social lubricants’ include local and craft beer, sake of course and nice selection of wines.

1815 S Coast Hwy, Oceanside, CA 92054, Phone: 760-271-0531

Rating: ⭐⭐⭐⭐⭐

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