Burgers in San Diego, California    

Quick Summary:

• With 70 miles of coastline, it’s no surprise that freshly caught fish and seafood figure prominently on most menus in San Diego.
• So how do burgers fit in?
• Health-conscious San Diegans are drawn to restaurants offering organic, grass-fed, humanely raised beef and other pastured animals.
• This demand has led to a wealth of burger restaurants, ranging from neighborhood joints to gourmet burger kitchens.