© Chocofin Chocolatier
Chocofin Chocolatier has been crafting world-class chocolates since 1998, overseen by Scottsdale resort chocolatiers Denise and Louis Mirabella. The small-batch chocolate company uses high-quality chocolates in an exclusive bean-to-bar roasting and baking process, with all sorting, winnowing, grinding, and conching done in house. Unique chocolate flavors include passionfruit caramels, blackcurrant marzipans, Vietnamese cinnamon crisps, hot chile truffles, and a variety of liquor-infused candies. Sugar-free chocolates are also available, along with nut barks, toffees, and chocolate bars. Berto’s Gourmet Gelato is served at the company’s public cafe, along with homemade cake slices in flavors such as chocolate bourbon pecan pie, hazelnut espresso torte, mixed berry streusel, and tiramisu.
13404 N La Montana Dr # 2, Fountain Hills, AZ 85268, Phone: 480-836-7444
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