Bertucci's Brick Oven Pizza and Pasta

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Review:

Bertucci's Brick Oven Pizza and Pasta started out in Somerville, Massachusetts in 1981, with a central brick oven and serving a menu of handcrafted options, made with the freshest ingredients available and inspired by several family recipes. Today, there are more than fifty Bertucci's producing pizzas in brick ovens from the New England area down to Virginia, including one in Springfield. Each location reflects a love for authentic Italian cooking, along with the charm and unique character of the local community. Bertucci's Brick Oven Pizza and Pasta is open seven days a week from 11:00am until 10:00pm.

6525 Frontier Drive Springfield, VA 22150, Phone: 703-313-6700

Rating: ⭐⭐⭐⭐⭐

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